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Extended for the month of January!

Select one item from each course

amuse

edamame hummus wonton chip

first

miso clam chowder saikyo miso, shrimp cracker, wasabi peas

nasu agedashi eggplant, daikon, ginger, dashi 411, scallion

spicy hamachi pistachio scallion, jalapeño soy roasted pistachio

suzuki carpaccio olive soy, myoga, micro green, shiso

grilled miso chili jumbo shrimp asian salad

hanger steak kushiyaki korean kalbi marinade, green tea salt, shichimi 

kushikatsu panko crusted pork belly, tonkatsu sauce

second

yaki udon stir fried noodles, japanese mushroom, truffle butter

sushi/sashimi platter sashimi: 2 hamachi, 2 salmon; nigiri: 1 ebi 1, kanpachi, 1 salmon, 1 shiromi; triple tuna roll: spicy tuna, akami, white tuna, creamy sesame sauce

pan-seared rockfish parsnip purée, spinach, yuzu kosho beurre blanc

fried chicken karaage bento box furikaki rice, tsukemono, pototo salad, seasonal vegetables, sashimi

braised beef short ribs wasabi polenta

third

yuzu key lime pie

orange panna cotta berry compote, whipped cream, yuzu

green tea tiramisu

chocolate cake bread pudding chocolate sauce, vanilla ice cream

mochi ice cream


Entire party required to participate in 2020 Winter RW menu for $35.00 per guest, not including tax & gratuity.

Menu subject to change based on availability. No substitutions.